On our way up to San Luis Obispo yesterday, we made a quick stop at Backyard Bowl in Santa Barbara for delicious acai bowls. Both my hubby and I had the Berry Bowl which was a mixture of the pulp of acai berry blended together with banana, strawberries and apple juice, then toped with granola, strawberries, blueberries, banana and goji berries. Hubby had his with fresh organic non-fat Straus Creamery yogurt.
Not only did the dish look pretty, but it tasted really good.
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